Conch Heaven- Riverdale

"This is hands-down the best Bahamian restaurant so far, & I've been to most... this is the first! one to compete with my aunty Mac & cheese. It tasted like my grandma & auntie made the food. First time my daughter tried & she kept eating coming back for more & she's new to food & very picky. Made me proud to be a Bahamian again... Because man some be slacking.. please keep up the GREAT WORK & don't change!"

"We celebrated my mother's birthday here. I thought we would take the food to go but the environment was so welcoming and calm that we stayed. As a Miami native I can say the food was amazing! The conch was fresh, seasoned, and all portions were more than enough!"

"I love this place!!! It reminds me of Miami so much. This is how I even know about Conch Heaven. Coming to Georgia and people barely know about conch, I thought I would have to travel home or to the Bahamas to get. When I realized they had 2 locations in Georgia I was excited. I had to get my cracked (fried) conch. When I say it's so tender and fried to perfection!!! I highly recommend"

"I tried conch on a cruise to the Bahamas and feel in love with it. Never did I think I would find it in Atlanta, but I did. This is a hidden gem and the food was awesome. Fresh like on the island. Try the cracked conch and conch fritters both are great. Will be returning."

"Idk about the reviews from 5 months ago but as of now Monday Aug 11,2025 lunch time round 3:00 I had got some oxtails rice and peas and double cabbage now I come here pretty often but it's been a min but they have a new guy working at the desk he is very sweet and warm an welcoming an doesn't mind explaining the menu to you an they also have new cooks in the back so the food isn't gonna taste like whoever was cooking 2 years ago whoever was cooking two years ago cooks extremely well but now that they have new cooks the food is still good but if your a loyal customer you can tell it's somebody new cooking but they new updated version of the oxtails an cabbage by the new generation cooks is pretty good I been coming here for about 4 years especially if I have the extra money and I love it oxtail lunch with one side is 28 but if you get the oxtail dinner with 3 sides it's like 31 dollars but you get a lot on your plate also"

"The food was great. There's a need to put the sauce for the guava duff on the side (separate container) for to-go orders...it is sure to be lost in transit. I didn't care for the pepper flakes in the food. The conch fritters were really "frittering" and "conchy.""

"Being from NY, I'm very picky. This spot has the best Caribbean food in town. Flavor to perfection you could tell they have integrity on how they season and prepared the food! Also the Red velvet cake melts in your mouth no lie. The taste attack your taste buds on impact like I said season to perfection. This is my favorite spot. Move forward now. I gotta try other things on the menu."